The Vande Bharat Express, also known as Train 18, is a modern semi-high-speed train designed to provide passengers with superior comfort, speed, and convenience. Among its many highlights, the onboard catering service is a key aspect that enhances the travel experience. Here’s an in-depth look at the food quality and pricing onboard Vande Bharat Express trains.
Catering Service Overview
The catering service onboard Vande Bharat Express is managed by the Indian Railway Catering and Tourism Corporation (IRCTC). Known for its streamlined operations, IRCTC ensures that passengers enjoy high-quality meals prepared in hygienic conditions. The service includes vegetarian and non-vegetarian options, catering to a wide range of dietary preferences.
Features of the Catering Service:
Pre-Ordered Meals: Meals are included in the ticket price for certain classes (e.g., Executive Chair Car).
Hygienic Packaging: All meals are served in sealed, eco-friendly packaging.
Regional Flavors: The menu reflects the regional cuisines of the train’s route.
Customizable Options: Passengers can specify dietary restrictions or opt-out of the meal service.
Meal Timings
Meals are served according to the time of travel:
Morning Journeys: Breakfast and tea/coffee.
Afternoon Journeys: Lunch with accompaniments.
Evening Journeys: Snacks and beverages.
Overnight Journeys: Dinner and optional refreshments.
Food Quality
The Vande Bharat Express prioritizes food quality to ensure passenger satisfaction. Some key aspects include:
Fresh Ingredients: Meals are prepared with fresh and high-quality ingredients to maintain taste and nutritional value.
Stringent Hygiene Standards: Kitchens adhere to strict hygiene protocols, with regular quality checks.
Balanced Menus: Meals are nutritionally balanced, comprising proteins, carbohydrates, and fresh vegetables.
Feedback Mechanisms: Passengers can provide real-time feedback, enabling IRCTC to address concerns promptly.
Sample Menu:
Breakfast: Idli with sambar, bread and butter, fruit juice, and coffee/tea.
Lunch/Dinner: Vegetable pulao, dal, paneer curry, chicken curry (optional), salad, curd, and dessert.
Snacks: Sandwiches, samosas, cookies, and tea/coffee.
Pricing Structure
The cost of meals is included in the ticket fare for certain classes, while passengers in other classes can choose to purchase meals during booking or onboard. Here’s a breakdown:
Executive Chair Car: Meals are included in the ticket fare.
Chair Car: Meals are optional and can be pre-booked or purchased separately.
Snack Packs: Available for purchase at nominal rates.
Approximate Prices (if not included):
Breakfast: ₹150–₹200
Lunch/Dinner: ₹250–₹300
Snacks: ₹50–₹100
Beverages: ₹20–₹50
Passenger Feedback
The majority of passengers praise the food quality, noting the balanced flavors and regional specialties. However, occasional concerns about portion size or menu variety have been reported. IRCTC continually works to enhance its offerings based on feedback.
Comparison with Other Trains
Compared to other premium trains like the Rajdhani or Shatabdi Express, Vande Bharat Express stands out for:
Presentation: Meals are served with a touch of sophistication.
Menu Diversity: Regional dishes add a unique appeal.
Eco-Friendly Initiatives: Minimal use of plastic packaging.
The Vande Bharat Express sets a benchmark in onboard catering with its focus on quality, hygiene, and customer satisfaction. The inclusion of regional dishes and a wide variety of options ensures that passengers enjoy their journey to the fullest. With competitive pricing and consistent improvements, the Vande Bharat Express continues to enhance the culinary experience for travelers.
Whether you are a first-time traveler or a frequent commuter, the dining experience on the Vande Bharat Express promises to leave a lasting impression.
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